CERTIFICATIONS & STANDARDS
Food quality & safety are our priority
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Our credentials prove that we live up to our high standards of quality.
New Horizons Baking has top international certifications when it comes to food quality and food safety. Our bakeries use various types of technology and checks and balances in order to ensure high quality, safe food. We take great care in the manufacturing process so that our customers are consistently served quality baked goods.
New Horizons Baking has received recognition from the top international food safety certification program in the world, and many others. Our state-of-the-art bakeries are recognized by several different institutions for the superior quality that we have committed ourselves to producing.
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Our certifications include:
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• SQF Level 3 – Food Safety & Quality
• NSF for HACCP
• ESHA for Genesis R&D
• EDI Compliance
• ICIX Compliance
• NU VAL Compliance
• Energy Star Challenge Participant
• HACCP and Allergen Control Programs
• Kosher Certified
The Fundamentals of Family
New Horizons Baking Company is part of the NHB Family, a leader in serving the food industry with cutting-edge R&D, quality products, and dependable logistics.
The responsibilities that come with producing ready-to-eat products include high and uncompromising standards. You can rely on New Horizons to always meet those standards and to be your trusted baking partner.
– Trina Bediako, CEO