Our Customers Come First and Our Legacy Follows
To ensure our customers comes first, we focus on the following:
> People Focused
> Quality Centered
> Innovatively Driven
> Consistency in Performance
> Flexible in Our Approach
At New Horizons we are proud of our state of the art facilities. However, we are constantly looking for new technologies in order to take
our facilities to the next level.
Our locations in Fremont and Norwalk use only the best ingredients, such as superior blends of flour, yeast and pure vegetable
shortening, to make our high quality products. We start at the beginning of the process and monitor progress until the end product is
Our facilities have over 160,000 square feet of manufacturing space and are equipped with a 14,000 square feet, multi-level freezer
with multiple state-of-the-art blast freezing units. Our muffin lines and high speed bun lines have the ability to produce in excess
of 160 million dozens of buns, soft rolls, and English muffins per year. We have plans to expand our facilities and machinery in order
to accommodate additional capacity and further diversify our product lines. The quality of our production facilities, coupled with our
highly trained and experienced workforce, we are able to consistently meet the growing demands of the marketplace.
Through our transportation company, Metraco, we are able to coordinate and deliver our quality products from our facilities to our
customers locally and nationwide. Our transportation company has employed state-of-the-art equipment and monitoring devices to help
our drivers meet and exceed industry standards for delivery efficiencies. Metraco's expansive fleet, trained drivers and logistics
partners allow us meet the complex deliver needs of our expanding customer base.